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Moro Easy
€ 40.00
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Published to coincide with Moro’s 25th anniversary and celebrating its bold, flavour-centered cooking, Moro Easy has 120 brand new recipes which are pared back and accessible. Moro Easy was developed by Sam & Sam as they cooked at home for their family during the Covid pandemic, as they describe; “The task of documenting the simple recipes that we cooked during lockdown was immensely rewarding. To make Moro accessible, with the home cook at the forefront of our minds, required a different discipline with not too many ingredients and uncomplicated methods. ”The recipes in Moro Easy include Courgette, Lemon and Manchego Salad, Spring Greens with Crispy Chorizo; Brown Rice and Potato Pilaf; Squid Kofte with Mojo Verde; Mackerel with Tomato, Olive and Sherry Vinaigrette; Duck Breasts with Walnut and Pomegranate Sauce; Roast Shoulder of Pork Marinated with Orange and Cumin; Pistachio Madeleines and Lemon and Mint Granizado.
Author: Samantha Clark
Publisher: Ebury Press
Pages: 320
Material: hardcover
ISBN: 9781529149593
Categories: food
Dimensions: 19.5 × 25.3 cm